A night full of stars
Selfie of the chefs of the 15 restaurants with three Michelin stars ***
The Michelin Guide Gala in Spain leaves 34 new stars in our country
On the night of November 28, Barcelona was filled with chefs (already crashed or waiting to get the first) that arrived in the city to attend the Michelin guide gala of Spain and Portugal. With a luxury presenter, Andreu Buenafuente and a luxury scenario, the Auditori Fèrum, more than a hundred chefs gathered on this long -awaited night for those of their profession.
This year, in addition, it is historical, it is the first time that Spain and Portugal celebrate individual and non -joint galas. The Lusos are their turn on February 27 at the Algarve. The gala gala coordinators were Jordi Cruz (Abac, three Michelin star), the brothers Sergio and Javier Torres (Cuisine Hermanos Torres, three Michelin star and a green star) and Paolo Casagrande (Lasarte, three Michelin star).
The choice of Barcelona as headquarters has not been trivial, because the city has three restaurants with three Michelin star, specifically the three restaurants, or rather the three chefs responsible for gastronomically coordinating the gala.
Before the gala, Spain had 13 restaurants with three stars, 34 with two and 235 with a star. Among the fortunate star we find chef such as Martín Berasategui, Jesús Sánchez or Cristóbal Muñoz, three of the more than 40 chefs that appear in our most recent catalog of Gastrochef By Gary’s.
Chef Martín Berasatgui, cover of the Gastrochef By Gary's catalog
At the end of the night the numbers were like this:
- 15 Three stars.
- 32 Two stars.
- 224 A star.
This year we have two new incorporations to the Olympus of the three stars, which adds a fortnight of restaurants that hold this award in our country. In the 28th gala they have welcomed the third macarrón the restaurants Noor by Paco Morales (Córdoba) and the Enjoy from Oriol Castro, Eduard Xatruch and Mateu Casañas (Barcelona). We also have a new incorporation in the section of the two stars, the sale Moncalvillo of Ignacio and Carlos Echapresto (Daroca de Rioja). Finally, Spain adds 31 new restaurants with a Michelin star, three of which have fallen in the province of Jaén, two in the capital (Radis, Malak) and one in Baeza (Vandelvira).
In addition to the traditional red stars, since 2020 the so -called green stars are delivered, which reward the commitment of the restaurants that receive them with sustainability and the environment. This year 12 new stars have been delivered that added to the existing ones make Spain hold a total of 49.
But not only stars lives the gala, in addition to crowning restaurants with their corresponding stars (red or green) the night left us a series of awards that recognize the work of mentors, room staff and young promises. Thus, the chef mentor award has been for Juan Mari Arzak De Arzak (Donodtia), the room award has taken it Joan Carles Ibáñez from Lasarte Restaurant (Barcelona), the Young Chef award has been for Martina Puigvert from the Le Cols Restaurant (OLOT), the best sommelier award has fallen to Josep "Pitu" Roca, one of the Roca brothers of the famous "The Celler de Can Roca".
In addition to delivering stars to restaurants and prizes to several talents inside and outside the kitchen, the Michelin guide also keeps a section for restaurants, bars and cafes whose quality and good service makes them deserving of such distinction. We talk about the well -known mentions in the guide as well as the recognition Bib Gourmand and the Michelin dish. Among this year's additions to these categories, the Abarike Restaurant (Gijón) captured by Lara Roguez (page 34 of the Gastrochef By Gary's catalog), Fernándo Martín's exemption restaurant (Page 10 of the Gastochef By Gary's catalog) or the restaurant The Seve Diaz Workshop Seve Díaz (Page 9 of the Gastrochef By Gary's Catalog), among others.
Chef Cristóbal Muñoz, page 7 of the Gatsrochef By Gary's catalog
However, not everything is good news, then 11 restaurants They lose their star. Some for closure, others by move and others by decision of the guide inspectors. The eleven restaurants that have lost their award in the Michelin 2024 guide are:
- Angle (Barcelona)
- Lúa (Madrid)
- Gofio (Madrid)
- The Lake (Marbella)
- The new mill (ARCE BRIDGE)
- La Cuina de San Simón (Sea tita)
- Arbidel (Asturias)
- Odéon (Murcia)
- Zurberoa (Oiartzun)
- Space n (Huesca)
- Capdepera (Balearics)
Thus, the Spanish restaurants that will appear in the Michelin 2024 guide are:
Andalusia
- Kaleja, Malaga, 1 star
- The farmLoja, 1 star
- Bar code, Cádiz, 1 star
- Cañabota, Seville, 1 star
- Nintai, Marbella, 1 star
- Nummy, The port of Santa María, 3 stars
- Bardal, Ronda, 2 stars
- ValdelviraBaeza, 1 star
- Noor, Córdoba, 3 stars
- Skina, Marbella, 2 stars
- Lady Juana, Jaén, 1 star
- Maintain, Jerez de la Frontera, 1 star
- Malik, Jaén, 1 star
- Radis, Jaén, 1 star
- Lú, kitchen and soul, Jerez de la Frontera, 1 star
- Bagá, Jaén, 1 star
- Fry, Cádiz, 1 star
- Choco, Córdoba, 1 star
- The coast, The ejido, 1 star
- Tohqa, Santa María Puerta, 1 star
- Pike, Fuengirola, 1 star
- José Carlos García, Malaga, 1 star
- Back, Marbella, 1 star
- Messina, Marbella, 1 star
- ABANTAL, Seville, 1 star
Aragon
- RARE PEOPLE, Zaragoza, 1 star
- Callizo, Aínsa, 1 star
- Canfranc Express, Canfranc, 1 star
- CANCOOK, Zaragoza, 1 star
- Lillas Pastias, Huesca, 1 star
- Tatau Bistro, Huesca, 1 star
- El Batán lodge, Tramacastilla, 1 star
- The press, Zaragoza, 1 star
Asturias
- Mountain, Saint Happy, 1 Star
- Marcos, Gijón, 1 star
- Nm, Oviedo, 1 star
- Ferpel, Ortigueira, 1 star
- Ayalga, Ribadesella, 1 star
- Martial House, Arriondas, 2 stars
- The Corral del Indianu, Arriondas, 1 star
- AUGA, Gijón, 1 star
- The retirement, Llanes/Pancar, 1 star
- Gerardo house, Prendes, 1 star
- Royal spa, Salinas, 1 star
Balearic Islands
- Etxeko, Ibiza, 1 star
- Andreu Genestra, Llucmajor, 1 star
- Omakase By Walt, Ibiza, 1 star
- Fusion 19, Wall, 1 star
- SA CLASTRA, Is Capdellà, 1 star
- VORO, Canyamel, 2 stars
- The Gaia, Ibiza, 1 star
- Zaranda, Palma, 1 star
- Béns d'Avall, Sòllee, 1 star
- UNIC, San Josep de Sa Talaia, 1 star
- DNS Santi Taura, Palma de Mallorca, 1 star
- It is tragon, Sant Antony de Portmany, 1 star
- Adrián Quetglas, Palma de Mallorca, 1 star
- Andreu Genestra, Capdepera, 1 star
- Marc Fosh, Palma, 1 star
- It's fum, Palmanova, 1 star
- Maca de Castro, Port D’Alcudia, 1 star
Canary Islands
- The corner of Juan Carlos, Adeje, 2 stars (Chefs Juan Carlos and Jonathan Padrón, page 15 of the Gastrochef By Gary's Catalog)
- San Hô, Adeje, 1 star
- Bevir, Las Palmas de Gran Canaria, 1 stars
- Tabaiba, Las Palmas de Gran Canaria, 1 star
- Nub, Adeje, 1 star
- Haydée, La Orotava, 1 stars
- Padrón brothers poems, Las Palmas de Gran Canaria, 1 star (Chefs Juan Carlos and Jonathan Padrón, page 15 of the Gastrochef By Gary's Catalog)
- M.B., Isora Guide, 2 stars
- The Aquarela, Las Palmas de Gran Canaria, 1 star
- The Guayres, Gran Canaria, 1 star
- Taste 1973, Playa de las América, 1 stars
- Kabuki Abama, Isora guide, 1 star
Cantabria
- Jewish house, Santander, 1 star
- El Serbal, Santander, 1 star
- Amós Cenador, Villaverde de Pontones, 3 stars (Chef Jesús Sánchez, pages 11 and 13 of the Gastrochef By Gary's)
- The bicycle, Hoznayo, 1 star
- Solarium, Ampuero/the well -appeared, 1 star
Castilla-La Mancha
- Oba-, Casas Ibáñez, 1 star
- Ababol, Albacete, 1 star
- Ancestral, Illescas, 1 star
- Ivan Sardinia, Toledo, 2 stars
- Quevedo Coto, Juan Abad Torre, 1 star
- Maralba, Almansa, 2 stars
- Roots-carlos Maldonado, Talavera de la Reina, 1 star
- Broom, Torrenueva, 1 star (Chef Miguel Ángel Expósito, Page 27 of the Gastrochef By Gary's Catalog)
- The Alcuneza Mill, Follow, 1 star
- The Sigüenza maiden, Guadalajara, 1 star (Chef Enrique Pérez, page 30 of the Gastrochef By Gary's) catalog
- The Bohío, Illescas, 1 star
Castilla y León
- Cobo Evolution, Burgos, 1 star (Chef Miguel Cobo, page 6 Gastochef Catalog by Gary's)
- Laboratory alchemy, Valladolid, 1 star
- Terra, Palencia, 1 star
- Alejandro Serrano, Miranda de Ebro, 1 star
- Mud, Ávila, 1 star
- Lera, Castroverde de Campos, 1 star
- Ment by Óscar Calleja, Salamanca, 1 star
- Ambivium, Peñafiel, Valladolid, 1 star (Chef CristóBal Muñoz, page 7 Gastrocochef by Gary's catalog)
- In the parra, Salamanca, 1 star
- Muna, Ponferrada, 1 star (Chef Samuel Naveira, pages 44, 45 and 58 of the Gastochef By Gary's catalog)
- Arzuaga workshop, Valladolid, 1 star
- Pablo, León, 1 star
- Roca erre, Miranda de Ebro, 1 star
- Wheat, Valladolid, 1 star
- Bulwark, Soria, 1 star (Chef Óscar García, page 48 of the Gastochef By Gary's catalog)
- The hermit, Benavente, 1 star
- Cuisine, León, 1 star
- The apothecary, Matapozuelos, 1 star
- The lobita, Navaleno, 1 star
- Víctor Gutiérrez, Salamanca, 1 star
- Refectory, Sardón de Duero, 1 star
Catalonia
- Kitchen Brothers Torres, 3 stars
- Mont Bar, Barcelona, 1 star
- Enigma, Barcelona, 1 star
- Quirat, Barcelona, 1 star
- Aleia, Barcelona, 1 star
- Eat, Barcelona, 1 star
- Slow & Low, Barcelona, 1 star
- Timely, Barcelona, 1 star
- Bo.tic, Corçà, 2 stars
- SUTHE, Barcelona, 1 star
- FIFTY FIVE, Barcelona, 2 stars
- L'Aliança d'Anglès 1919, Anglès, Girona
- Quatre Molins, Cornudella de Montsant, Tarragona
- Abac, Barcelona, 3 stars
- Lasarte, Barcelona, 3 stars
- Celler de Can Roca, Girona, 3 stars
- Angle, Barcelona, 1 stars
- AURT, Barcelona, 1 star
- Deliranto, Salou, 1 star
- Enjoy, Barcelona, 3 stars
- Caelis, Barcelona, 1 star
- Castell Peralada, Peralada, 1 star
- The Boscana, Lleida, 1 star
- L'A antic molí, Ulldecona, 1 star
- Oria, Barcelona, 1 star
- XERA, Barcelona, 1 star
- ENTECA, Barcelona, 2 stars
- Moments, Barcelona, 2 stars
- Miramar, Llançà, 2 stars
- Les Cols, Olot, 2 stars
- Les Magnlies, Arbucies, 1 star
- Alkimia, Barcelona, 1 star
- Two sticks, Barcelona, 1 star
- HIEP, Barcelona, 1 star
- Hofmann, Barcelona, 1 star
- Koy Shunkka, Barcelona, 1 star
- Via Veneto, Barcelona, 1 star
- He cries, Santa Coloma de Gramenet, 1 star
- Can Jubany, Calldetenes, 1 star
- Can Bosch, Cambrils, 1 star
- Rincón de Diego, Cambrils, 1 star
- Emporium, Castelló d’Empúries, 1 star
- Malena, Gimenells, 1 star
- Massana, Girona, 1 star
- The XESC fonda, Gombrèn, 1 star
- Els Tinars, Llagostera, 1 star
- TresMacrons, Masnou, 1 star
- Hall, Olost, 1 star
- Els Casals, Sagàs, 1 star
- IT, Sant Fruitós de Bages, 1 star
- Fogony, Sort, 1 star
- Moles, Ulldecona, 1 star
- Ca l’enric, The Vall de Bianya, 1 star
- Villa Retiro, Xerta, 1 star
Estremadura
- Atrium, Cáceres, 3 stars
- Versatile, Zarza de Granadilla, 1 star
Galicia
- Pepe Vieira, Raxó, 2 stars
- Ceibe, Ourense, 1 star
- O'Pazo, Padrón, 1 star
- Culler of Pau, Reboredo (or Grove), 2 stars
- Terra, Finisterra, 1 star
- Eirado, Pontevedra, 1 star
- Miguel Ángel González, Pereiro de Aguilar, Ourense, 1 star
- Syllabary, Vigo, 1 star
- A Tafona by Lucia Freitas, Santiago de Compostela, 1 star
- Yayo Daporta, Cambados, 1 star
- Reforale da Veira, A Coruña, 1 star
- Garzas, Porto Barizo (Malpica de Bergantiños), 1 star
- Nova, Ourense, 1 star
- Solla, San Salvador de Poio, 1 star
- Retiro da Costiña, Santa Comba, 1 star
- Marcelo house, Santiago de Compostela, 1 star
- Maruja Limón, Vigo, 1 star
Madrid
- Deessa, Madrid, 2 stars
- Ugo Chan, Madrid, 1 star
- Bait, Madrid, 1 stars
- Ravioxo, Madrid, 1 star
- Montia, San Lorenzo de El Escorial, 1 star
- Zuara Sushi, Madrid, 1 star
- Smoked Room, Madrid, 2 stars
- Since 1911, Madrid, 1 stars
- Toki, Madrid, 1 star
- Quimbaya, Madrid, 1 star
- Diverxo, Madrid, 3 stars
- Coke, Madrid, 2 stars
- Dstage, Madrid, 2 stars
- Allard Club, Madrid, 1 stars
- Ramón Freixa Madrid, Madrid, 2 stars
- The Casino terrace, Madrid, 2 stars
- Saddle, Madrid, 1 star
- Osa, Madrid, 1 stars
- The Tasquería, Madrid, 1 star
- Clos, Madrid, 1 star
- Corral de la Morería, Madrid, 1 star
- Yugo The Bunker, Madrid, 1 star
- The greenhouse, Madrid, 1 star
- Gaytán, Madrid, 1 star
- Santerra, Madrid, 1 star
- A'Barra, Madrid, 1 star
- Ricardo Sanz Wellington, Madrid, 1 star
- Chirón, Valdemoro, 1 star
Murcia
- Alma mater, Murcia, 1 star
- Buenavista cabin, El Palmar, 2 stars
- Odysseus, Murcia, 1 star
- Magogue, Cartagena, 1 star
Navarre
- The Urdaniz Mill, Urdaitz, 2 stars
- The library, Pamplona, 1 star
- Kabo, Pamplona, 1 star
- Europe, Iruña, 1 star
- RODERO, Iruña, 1 star
the Basque Country
- Arrea!, Kanpezu, 1 star
- Txispa, Axpe, 1 star
- Amelia, San Sebastián, 2 stars
- GARENADima, 1 star
- Akelarre, Donostia-San Sebastián, 3 stars
- Arzak, Donostia-San Sebastián, 3 stars
- Azurmendi, Larrabetzu, 3 stars
- Martín Berasategui, Lasarte-Ioria, 3 stars (Chef Martín Berasategui, pages 4, 5, 50 and 51 of the Gastochef by Gary's catalog)
- Mugaritz, Errenteria, 2 stars
- Ola Martín Berasategui, Bilbao, 1 star
- Eneko, Larrabetzu, 1 star
- Etxebarri, Axpe, 1 star
- Boroa, Boroa, 1 star
- Etxanobe, Bilbao, 1 star
- Mine, Bilbao, 1 star
- Nerua, Bilbao, 1 star
- Zarate, Bilbao, 1 star
- Zortziko, Bilbao, 1 star
- Kokotxa, Donostia-San Sebastián, 1 star
- Marqués de Riscal, Elciego, 1 star
- Andra Mari, Errenteria, 1 star
- ElkanoGetaria, 1 star
- Mall, Hondarribia, 1 star
Rioja
- Ajonegro, Logroño, 1 star
- Cloud, Haro, 1 star
- The portal, Ezcaray, 2 stars
- Ikaro, Logroño, 1 star
- Kiro Sushi, Logroño, 1 star
- Sale Moncalvillo, Daroca de Rioja, 2 stars
Valencian Community
- Arrels, Sagunto, 1 star
- Watchtower, Alcocebre, 1 star
- Iron, Valencia, 1 star
- Kaido Sushi Bar, Valencia, 1 star (Chef Yoshikazu Yanome, Page 18 of the Gastrochef By Gary's Catalog)
- Bernardi House, Benissa, 1 star
- Canvas, Valencia, 1 star
- Peix & Brases, Dénia, 1 star
- Baeza & Rufete, Alicante, 1 star
- The room, Valencia, 1 star
- The Poblet, Valencia, 2 stars
- Fraula, Valencia, 1 star
- Tula, Jávea, 1 star
- Quique DacostaDénia, 3 stars
- Ricard Camarena, València, 2 stars
- L’Ascaleta, Cocentaina, 2 stars
- Bonamb, Xàbia, 2 stars
- Audrey's Restaurant, Calpe, 1 star
- Beat, Calpe, 1 star (Chef José Manuel Miguel, Page 31 of the Gastrochef By Gary's Catalog)
- Orobianco, Calpe, 1 star
- The xato, The core, 1 star
- Raúl Resino, Benicarló, 1 star
- The farmElche, 1 star
- Pepa house, Unde, 1 star
- Riff, València, 1 star
- Cal Paradís, Vall d’Aba, 1 star
Chef Jesús Sánchez, pages 11 and 13 of the Gastrochef By Gary's catalog
Green stars
- Amós Cenador (Villaverde de Potones, Cantabria) (Chef Jesús Sánchez, pages 11 and 13 of the Gastrochef By Gary's)
- Coke (Madrid)
- Celler de Can Roca (Girona)
- Alfoliz farm (Aljaraque, Huelva)
- Lera (Castroverde de Campos, Zamora)
- Maca de Castro (Port d'Alcúdia, Mallorca)
- Nummy (Puerto de Santa María, Cádiz)
- Arzumendi (Larrabetzu, Biscay)
- ALBETS HOUSE (Lladurs, Lleida)
- Kitchen Brothers Torres (Barcelona)
- Culler of Pau (Or Grove, Pontevedra)
- The greenhouse (Madrid)
- Viri's Llar (San Romá de Candamo, Asturias)
- Els Casals (Sagàs, Barcelona)
- Eneko (Larrabetzu, Biscay)
- CANCOOK (Saragossa)
- The apothecary (Matapozuelos, Valladolid)
- L'A antic molí (Ulldecona, Tarragona)
- Les Cols (Olot, Girona)
- He cries (Santa Coloma de Gramenet, Barcelona)
- Or ballad (Codeso, A Coruña)
- Pepe Vieira (Serpe, Pontevedra)
- Refectory (Sardón de Duero, Valladolid)
- Ricard Camarena (Valencia)
- Pike (Fuengirola, Malaga)
- Somiatruites (Igualada, Barcelona)
- Oba (Casas-Ibáñez, Castilla-La Mancha)
- Narbasu (Cerea, Asturias)
- Sale Moncalvillo (Daroca de Rioja, La Rioja)
- Zelai Txiki (San Sebastián)
- The visco (Fuentespalda, Aragon)
- Maskarada (Lekunberri, Navarra)
- Muxgo (Las Palmas de Gran Canarias)
- Ambivium (Peñafiel, Castilla y León) (Chef Cristóbal Muñoz, Page 7 Gastrochef By Gary's Catalog)
- Nova house (Sant Martí Sarroca, Catalonia)
- Arrea! (Santa Cruz de Campezo, Basque Country)
- Jewish house (Santander, Cantabria)
- Moles (Ulldecona, Catalonia)
- Andreu Genestra (Capdepera, Mallorca)
- Mud (Ávila, Castilla y León)
- Béns d'Avall (Mallorca, Balearic Islands)
- Martial House (Asturias)
- The Alcuneza Mill (Guadalajara, Castilla-La Mancha)
- The Urdaniz Mill (Navarre)
- Emporium (Girona, Catalonia)
- It is tragon (Ibiza, Balearic Islands)
- Black crankshaft habitat (Cáceres, Extremadura)
- L'Aradir del Delta (Tarragona, Catalonia)
- Mountain (Saint Happy, Asturias)
- Ca na toneta (Caimari, Mallorca)